With a weight of 294 g, this knife is the heaviest tested. Although the weight is placed more in the hand part, it handles "well" to "very well" during cutting. The handpiece follows the natural line of the hand and offers hands of all sizes sufficient surface area. The blade moves through the meat without any effort.

With good to very good ratings in all assessment points, the overall rating here is also good in the end. No shortcomings or weaknesses can be found. The knife cuts well and is also easy to handle. It also stands out for its very low cleaning effort and its extremely crack- and break-resistant blade, which is also very firmly connected to the handle...