Güde Messer is a renowned manufacturer based in Solingen, known for the invention of the serrated blade for bread knives. Güde knives are forged from a single piece of Solingen steel, machined and sharpened by hand, with a hardness of 56 HRC. The handles are made from old oak barrels, olive wood or POM. There is also a special series of hand-forged Damascus knives that feature 300 layers of non-corrosive Damascus with a hardness of 61 HRC and handles made of desert ironwood (fossilised wood).

The Güde Alpha Olive X805/21 chef's knife has a blade length of 21 cm. This all-rounder is indispensable in every kitchen. With its hard handle and wide blade, Güde chef's knives are perfect for all tasks around the cooker, be it slicing, chopping or cleaning. The Alpha Olive knives have embossed handles made from olive wood, which comes from southern European olive trees that are between 100 and 500 years old and are no longer suitable for oil production. Like all Güde knives, the durable and slightly shrinking wood ensures a versatile range of applications.