The ceramic knives of the GEN series from Kyocera are the ultimate cutting tool and should not be missing in any kitchen. They are perfect for slicing fruits and vegetables as well as boneless meat.

Thanks to the ergonomically shaped handle, the knife feels comfortable and pleasant in the hand. The high-quality ceramic blades stay sharp significantly longer than regular metal-based blades, eliminating the need for tedious sharpening. Since ceramic knives do not transfer metal ions, the ceramic blades are completely germ-free, helping food stay fresh longer. The ceramic blades are made from an ultra-lightweight high-tech material that is extremely hard and corrosion-free. The blade is made from flexible, shatterproof high-performance ceramic (Z206). The ergonomic design ensures comfortable and fatigue-free use.