Induction Wok for Asian Cuisine

Finally, you can prepare vegetables in the traditional Chinese way in your own wok. The aluminum cast pan conducts heat exceptionally well. Thanks to the handy handle and the extra support on the edge, carrying a full wok is effortless. Serve your food hot straight from the pan. You can easily pour the sauce through the spout. The non-stick wok pan with a flat bottom is suitable for all types of stoves.

Note: Before first use, please clean the aluminum pan with dish soap and then boil it out.