Royal Catering Electric Meat Tenderizer - 200 W - 98 rpm -
More than 10 items in stock at third-party supplier
Product details
Quickly and effectively process your meat with the electric meat tenderizer. With this electric meat tenderizer, you can prepare large quantities of tender meat in no time. No matter what type of meat you use in your commercial kitchen or butcher shop, the meat will not only become more tender but will also absorb marinades and spices better. To help you work efficiently, the tenderizer has a total power of 200 W and a speed of 35 RPM. You can easily insert unprocessed pieces of meat into the generous feed chute, ensuring that the meat is no wider than 12.5 cm and no thicker than 3 cm. The 19 x 16 cm tray under the tenderizer allows you to place bowls for your meat without any hassle.
The blades and housing of the electric meat tenderizer are made of stainless steel. This material is particularly robust and, due to its hygienic properties, is ideal for processing food. The smooth surfaces of the meat tenderizer are just as easy to clean as its removable blades. Work safely with the electric meat tenderizer. The on/off switch is protected from water with a cover, allowing you to operate it easily with wet hands. Warning labels alert you to potential hazards while you work.
Technical details:
Voltage: 230 V
Material: Plastic (ABS), stainless steel, rubber
Power: 200 W
Tray size: 19 x 16 cm
Feed opening size: 140 x 45 mm
Cable length: 1 m
Rotation speed: 35 RPM
Max meat size: 125 x 30 mm
Distance from cutting attachment to tray: 130 mm
Included in delivery:
Electric meat tenderizer RCMT-351W, Allen key (6 mm), stainless steel tongs, blade.
Meat grinder equipment | Anti-slip foot |
Power | 200 W |
Length | 45 cm |
Width | 22 cm |
Height | 40 cm |
Item number | 36636933 |
Manufacturer | Royal Catering |
Category | Meat grinders |
Manufacturer no. | RCMT-351W |
Release date | 22.6.2023 |
Colour | Silver |
Exact colour description | Silver |
Meat grinder equipment | Anti-slip foot |
Power | 200 W |
Mains voltage | 230 V |
Cable length | 1 m |
Country of origin | Germany |
CO₂-Emission | |
Climate contribution |
Length | 45 cm |
Width | 22 cm |
Height | 40 cm |
Ingredients | Process your meat quickly and effectively with the electric meat tenderiserWith the electric meat tenderiser, you can produce large quantities of tender meat in no time at all. No matter what type of meat you use in your canteen kitchen or butcher's shop, the meat not only becomes more tender, but also absorbs marinades and spices better. The meat tenderiser is equipped with a total power of 200 W and a speed of 35 rpm so that you can process your meat quickly. You can easily insert unprocessed pieces of meat into the large feed chute, whereby the meat should be no wider than 12.5 cm and no thicker than 3 cm. You can easily place bowls for your meat on the 19 x 16 cm shelf under the meat tenderiser.The blades and housing of the electric meat tenderiser are made of stainless steel. The material is particularly robust and its hygienic properties make it ideal for processing food. The smooth surfaces of the meat tenderiser are just as easy to clean as its removable blades. Employees can work safely with the electric meat flattener. The on/off switch is protected from water by a cover, so you can easily operate it with wet hands. Warning stickers warn you of possible dangers while you are working.Technical detailsVoltage: 230 VMaterial: plastic (ABS), stainless steel, rubber Power: 200 WPlate size: 19 x 16 cmInlet size: 140 x 45 mm Cable length: 1 mTurning speed: 35 rpmMax. meat size: 125 x 30 mm Distance from cutting blade: 125 x 30 mm125 x 30 mm Distance from cutting attachment to plate: 130 mm Scope of deliveryElectric meat tenderiser RCMT-351W, Allen key (6 mm), stainless steel tongs, blade. |
30-day right of return if unusedReturn policy