The word "casserole" comes from the Latin term for ladle – this handy pot with a handle was used, for example, for the goulash cannon. Small dishes, milk, and soups can be quickly reheated in it. It is also practical for creams and puddings. While one hand holds the handle – the hollow grip does not heat up while cooking – the other hand can whisk in the pot. In a Silit casserole, sauces can be reduced over low heat, which can then be dosed and served without dripping thanks to the flared pouring rim.

Making compromises is part of everyday life. However, with the Modesto Line cookware series made from durable and easy-care Silargan®, Silit makes an exception: in clear, harmonious shapes, modern design and maximum functionality combine in each pot of the series, available in attractive colors of black, blue, and green. The ergonomically shaped side handles with generous grips ensure safe handling. And thanks to the extra-strong energy-saving base and the glass lid with a beautifully designed central handle, cooking can be done with minimal water, preserving vitamins and energy efficiently – uncompromisingly on any stove.