Silverstar®
Indestructible! Patented! Professional!

When it comes to the pan for the perfect steak, this is the first choice: the professional stainless steel pans from Silverstar®! The patented pans combine the best features of a stainless steel pan with those of a non-stick pan.

The pan body is made from a three-layer material: "stainless steel – aluminum core – stainless steel." This combination of materials ensures quick heating of the cookware as well as perfect and even heat distribution from the bottom of the pan to the edge. The pan features a 100% indestructible inner coating that withstands even metal kitchen utensils. This is due to the special Silverstar® non-stick coating with an enhanced star structure made of stainless steel. The intricate structure allows you to sear your food sharply and at high temperatures, just like in a classic stainless steel pan. At the same time, the non-stick seal allows food to easily release from the cookware. A precise and even frying result is guaranteed.

The non-stick sealed Silverstar® stainless steel pans are suitable for all types of stovetops and can, of course, also be used on induction cooktops. In the oven, the material withstands temperatures up to 220 °C.

Cleaning is just as straightforward as handling, as the advantages of the non-stick pan come to the fore again: simply wipe the pan with hot water, a mild dish soap, and a soft sponge.