−11%
EUR12,35 was EUR13,95
Dr. Oetker Flour sifter 'Classic
10.50 cm
Flour sifter
19 products
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EUR14,85
My Basics Single Hand Flour Sifter
EUR10,34
Metaltex Flour sifter
10.50 cm
EUR11,97
Metaltex Flour sifter tinplate
9 cm
EUR41,10
de Buyer Flour Sieve
30 cm
EUR28,41
GEFU Flour sifter Siva
10.50 cm
−25%
EUR8,23 was EUR11,–
Westmark Flour and powdered sugar sifter
10.80 cm
EUR18,06
Hendi Bakery round sieve stainless steel for icing sugar
25 cm
EUR32,54
Hendi Bakery round sieve stainless steel for breadcrumbs
41 cm
−46%
EUR12,90 was EUR24,08
Hermia Tyson
EUR16,99
Kaiser Flour and powdered sugar sieves
9 cm
EUR6,99
Metaltex Mehlsieb Ø23cm Inox
23 cm
EUR38,45
de Buyer Flour sifter
20 cm
EUR16,09
Hendi Flour sieve 187x125x127mm
12.50 cm
−33%
EUR20,90 was EUR31,35
Hermia Tyson
33 cm
EUR32,10
Hendi Bakery round sieve stainless steel for flour
41 cm
EUR30,92
Hendi Bakery round sieve stainless steel for icing sugar
41 cm
EUR18,33
Patisse Flour sifter RVS rotating 400g
EUR20,02
Hendi Bakery round sieve stainless steel for breadcrumbs
25 cm
Sieves
Sieves are indispensable kitchen tools that aid in various food preparation tasks, such as separating solids from liquids, sifting dry ingredients, and purifying food textures. Customers often seek these products to ensure smooth and lump-free mixtures, delicate sauces, and clear broths in their daily culinary activities. Whether baking, cooking, or brewing, sieves help elevate the quality and consistency of dishes.
The primary subtypes of kitchen sieves include flour sifters, strainers, handle sieves, pointed sieves, and straining cloths. Flour sifters are designed to aerate and remove lumps from flour, crucial for achieving light and fluffy baked goods. Strainers come in various shapes and sizes, perfect for rinsing fruits, veggies, or draining pasta. Handle sieves feature ergonomic grips for easy maneuvering while sieving liquids or dry ingredients. Pointed sieves, with their conical shape, fit into the narrowest of containers, ideal for precision tasks. Straining cloths provide a versatile way to strain homemade soups, stocks, or even yogurt, ensuring smooth textures without any grit.
One of the most important properties to consider when selecting a sieve is the material group, typically metal. Metal sieves are durable, resistant to staining, and can handle high temperatures, making them perfect for both cold and hot food preparations. To choose the ideal sieve, filter products based on material to ensure longevity and resilience. Other considerations might include the handle design for comfort, mesh size for specific tasks, and ease of cleaning, particularly if dishwasher-safe options are preferred.
When exploring sieves, several brands stand out for their quality and reliability. GEFU offers the Screening Cloth (75 x 62 cm), a versatile straining solution for larger batches. Metaltex provides the Stand Sieve, perfect for hands-free operations. Kela's Professional sieve is renowned for its sturdy construction and precision. WMF's Gourmet series offers a range of durable and efficient sieves for daily use, while Zwilling's Sieve ensures a high-quality finish for delicate culinary tasks. Each of these options brings unique features to the table, helping you find the perfect sieve to suit your needs.
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