The book "Impact of Population Growth on Sustainable Food Security: A Study on" offers a comprehensive analysis of the relationship between population growth and food production, particularly in the Rajshahi Division of Bangladesh. It examines the effects of rapid population growth on the quality of life and food security in a region affected by various natural disasters. The authors, Md. Abdul Malak and M. Nazrul Islam, highlight the spatio-temporal dynamics and regional differences in food supply and population development. The study is particularly relevant for socioeconomic planning and provides valuable insights into the challenges of ensuring sustainable food supply in a growing population. The findings of the research are crucial for developing strategies to improve food security in the region and beyond.