Oh, you wonderful tuber! Creative ways to prepare potatoes

This cookbook is dedicated to the favorite vegetable of the Germans: the potato! Whether mashed, fried, in casseroles, dumplings, or potato pancakes - over 70 delicious potato dishes, ranging from hearty to sweet, showcase the full diversity of the potato. In addition to tried-and-true classics, new innovative potato ideas provide plenty of variety in potato cuisine - such as potato cheese, potato lasagna, hearty potato cake, or sweet potato pudding.

Delicious potato recipes for every day

Not without reason is the potato the undisputed queen of tubers. With its immense range of uses, it is a flavorful highlight both as a main dish and as a side. This cookbook presents the wonderful tuber in its best light!

Over 70 potato recipes: From spring rolls with potato filling to potato goulash and potato curry, to sauerkraut-potato strudel and plum dumplings - here you will find everything a potato lover desires.
Atmospheric design: Beautiful photographs charmingly showcase the potato and will make your mouth water.
Exciting potato stories: Atmospheric excursions into the potato fields take you on a culinary discovery tour, where you will learn plenty of surprising facts about the potato.
Potato varieties in focus: Whether waxy, mostly waxy, or starchy - here you will learn all about the characteristics of the most important varieties like Sieglinde, Linda, and Bamberger Hörnchen.

A tribute to the most popular tuber in the world! These potato recipes impressively showcase the full variety of the potato.