The book "Reforms in Credit Market, Performance of Crops and Capital Formation" offers a comprehensive analysis of the reforms in the credit market and their impact on private capital formation in agriculture. It highlights the development of the institutional credit system, starting with the introduction of cooperatives in 1904, followed by the nationalization of 14 commercial banks in 1969, which initiated a second phase of reforms. The third phase, prompted by the recommendations of the Narsimham Committee, brought significant changes such as the deregulation of interest rates and structural adjustments in rural credit institutions. The book aims to understand and analyze the effects of these reforms on capital formation in the agricultural sector.