With a fryer, you can cook much healthier. It prepares your food using hot air instead of oil or fat, allowing you to save up to 80 percent of your fat intake.

The operation is very simple. The temperature (80-200 degrees Celsius) and the timer (max. 30 minutes) are set using a rotary knob. Indicator lights show whether the device is in operation and/or at temperature.

With a capacity of 3.2 liters, you can prepare up to 800 grams of French fries at once in this hot air fryer.

Even steak, hamburgers, chicken, quiche, and muffins can be made with a fryer, making it much more versatile than just snacks.

The removable frying basket is coated with a non-stick surface to keep it clean.