The classic kitchen knife from the Burgvogel forge convinces with its high cutting quality as well as its good ergonomics, but shows great weaknesses in the breaking strength of the blade, which result in a far-reaching downgrading overall. In the end, the knife has to settle for a sufficient rating in the durability category and only a satisfactory overall rating...
Burgvogel Solingen Chef's knife 20cm, olive wood
20 cmProduct details
The masterful blades are forged from a single piece. The proven X50CrMoV15 (Chromium-Molybdenum-Vanadium) steel from Solingen is used, ensuring maximum rust resistance, durability, and exceptional sharpness.
The ergonomically shaped handle made of high-quality olive wood highlights its unique character. Each wooden handle is a one-of-a-kind piece with unique grain patterns from nature - beauty knows no bounds.
This exquisite chef's knife is the essential knife in every kitchen. Its versatility allows it to perform various cutting tasks, making it suitable as a cleaver, ham knife, carving knife, chopping knife, filleting knife, and boning knife - the kitchen knife for the head chef.
With a blade length of 20 cm, the forged knives are hardened to up to 57 HRC.