The Gladkokken Damascus Santoku knife is an outstanding kitchen tool that combines functionality and aesthetics. With a blade length of 18 cm, this knife is ideal for a variety of cutting techniques, whether chopping, slicing, or carving. The blade is made from 67 layers of high-quality Damascus steel, enclosing a robust core of VG-10 steel. This combination ensures exceptional sharpness and durability, making it an indispensable tool for any chef. The Japanese-inspired design of the wide blade allows for precise work with vegetables, fish, and meat. The ergonomic handle made of wenge wood not only provides comfort but also a secure grip, making cutting a pleasant experience. The exclusive Damascus pattern also adds an elegant touch that impresses in any kitchen.

• 67 layers of Damascus steel for maximum sharpness and resilience
• Wide blade for precise preparation of various foods
• Ergonomic wenge wood handle for comfortable and secure grip
• Japanese-inspired design for versatile applications
• Elegant Damascus pattern for an appealing look.