With the Damascus knife from GRÄWE, cutting in the kitchen becomes a pleasure. Thanks to the combination of soft and hard types of steel, the knife blade remains sharp for a very long time and is still flexible. With the razor-sharp damask knife, you can cut vegetables, fruit and other foods quickly and precisely. The Santoku knife is very flexible thanks to the outer layers of soft Damascus steel. The Damascus paring knife has an elegant wine-red handle made of hardwood and comes in a black metal box, making it an ideal gift for passionate amateur chefs. Experience the GRÄWE moment of pleasure. Whether you are an amateur chef or a professional caterer, you will find a large selection of beautifully designed kitchen utensils here. Our traditional brand stands for high-quality products and attention to detail.