The traditional enamel baking dish with its characteristic two carrying handles evokes memories for many of grandma's delicious dumplings or the Sunday roast from the roasting pan. This baking dish truly has it all. It is a true multitasker for everything you want to bake, roast, or gratin in the oven, and can be served and sliced directly at the table. Additionally, it is easy to clean. The material enamel is made from iron that has been fused with glass at high temperatures, meaning it is made from natural raw materials. Dimensions: 33 x 20 x 6 cm, inner dimensions 32.5 x 20 cm, outer dimensions (with handle) 40.5 x 20.6 cm, bottom dimensions 29 x 16.5 cm.