The Margrethe mixing bowl, one of Denmark's four greatest design achievements, has been demonstrating for half a century that Denmark and design go hand in hand. Developed in 1950, it is one of Rosti's classics. The mixing bowl was named after Queen Margrethe of Denmark with the approval of the Danish royal family. In 1997, the Margrethe mixing bowl was honored on an official Danish postage stamp, showcasing its outstanding design.

Made from melamine, a high-quality plastic, the mixing bowl is sturdy, scratch-resistant, lightweight, and heat-resistant up to a maximum of 70 °C. Its curved handle provides a secure grip, while the rubber ring at the bottom offers stability on any surface. The bowl's snap closures allow for safe transport of your food, making it the perfect helper for baking. The rubber ring can also be removed for easier cleaning.