The electric meat tenderizer for buttery soft beef steaks, fillets, and steaks. An electric meat tenderizer guarantees large quantities of tender meat in the shortest time. The tenderizer impresses with a total power of 350 W and 75 RPM. Thanks to the generous dimensions of the feeding chute (19.8 x 3 cm), unprocessed pieces of meat with a width of 16 cm and a thickness of up to 3 cm can be tenderized. A cooling system ensures a consistent airflow during use for long working cycles. The blades and housing of the electric meat tenderizer are made of stainless steel. The smooth surface of the tenderizer is easy to clean. The generously sized drip tray is also made of stainless steel. In addition to easy maintenance, the electric meat grinder impresses with its thoughtful safety features. The device shuts off immediately when the cover on the handle is lifted. The waterproof switch cover allows for safe operation even with wet hands.

Technical details:
Voltage: 230 V
Power: 350 W
Speed: 75 RPM
Material: Stainless steel
Feeding chute size: 19.8 x 3 cm
Maximum meat size: 16 x 3 cm
Drip tray size: 22 x 20 cm
Distance between cutting tool/tray: 15.5 cm
Cable length: 1.75 m

Delivery includes:
Electric meat tenderizer RCMT-350W, blades, user manual.