First-class frying with Silargan pans. With its super-hard, ceramic, and poreless surface, Silargan is virtually indestructible, resistant to cutting and scratching, easy to care for, and nickel-free. It is the ideal material for your frying pan. The professional pans with an extra-strong steel core are perfect for frying at high temperatures, making them ideal for anything that needs to be crisped up. This ensures a beautifully crunchy crust on the outside while keeping the food juicy and tender on the inside.

Whether you're a home cook or a professional chef, whether you're making fried eggs with bacon or haute cuisine, the classic frying pan is a must-have in any kitchen. Silit frying pans are made from high-quality materials and offer excellent heat properties. Easy to handle, they are suitable for preparing a wide variety of dishes and always require only a little fat for frying.