With the cake divider, you can cut your cake or tart into 24 or 30 exactly equal pieces. This product can be used in various ways:

• Dividing: as a divider for cream cakes, cheesecakes, or sheet cakes into equal pieces
• Marking: as a marking aid for pastries with firm surfaces (e.g., bee sting cake or crumb cake)
• Cutting: for cutting rolled-out dough (e.g., puff pastry, shortcrust pastry, Danish pastry, or gingerbread dough) and for making small pastries like puff pastry croissants, tarts, and dumplings.

Made from high-quality, food-safe plastic, it is dishwasher safe and comes in a foldable box with instructions.