The rectangular terrine made of durable cast iron by Staub is a practical kitchen aid for both professional chefs and cooking beginners. The elegantly designed terrine in black, complete with a lid, is ideal for gentle and healthy cooking of a variety of dishes.

In this terrine, all ingredients are cooked gently and evenly, as the high-quality cast iron retains heat and distributes it evenly over a longer period. It can be used on all types of cooktops, including induction stovetops.

With this versatile cookware from the Staub Specialties series, which impresses top chefs like Paul Bocuse, you can prepare numerous delicious gratins and sophisticated oven dishes that will impress your guests.