STONELINE® – The Original!
Cook and fry healthily without fat!

You will love these unique and versatile aluminum cast roasting pans!

The specially designed lid of these pans features ridges and has a curved shape. This creates a self-moisturizing cycle, resulting in crispy and juicy dishes, as your food is continuously moistened during the cooking process. This so-called aroma rain prevents your food from drying out, cooks it gently, and enhances the natural flavors of the ingredients.

The air circulation system inside the roasting pans ensures a homogeneous airflow within the aluminum cast body, allowing for optimal heating of the food while saving energy. The aluminum cast body guarantees long heat retention and efficient cooking.

The STONELINE® roasting pans impress with their comfortable handling, as they are lighter compared to extremely heavy cast iron pans.

These pans are versatile and suitable for all roasting and braising dishes, casseroles, steaming, and even baking bread.

Thanks to the special STONELINE® non-stick coating, you can prepare your food – as desired – with or without frying fat and oil, and easily release it from the cookware without sticking.

It doesn’t matter whether you cook on glass-ceramic, induction, electric, or gas. In cookware with the original STONELINE® coating, no stubborn residues stick, and the easy hand wash saves you time and effort.