The Suncraft Senzo Black Santoku small kitchen knife features a 143 mm long blade made of 33-layer steel with a VG-10 core, achieving a hardness of 60 HRC ±1 for exceptional cutting performance and durability. This Japanese Santoku knife is designed for precise slicing, chopping, and dicing in both professional and home kitchens. The distinctive octagonal handle is made of brown Pakka wood with a white ring spacer and black bolster at the blade base, ensuring a secure grip and comfortable handling during extended use. With an overall length of 260 mm and a weight of approximately 82 g, this knife offers balanced control for demanding cutting techniques. The octagonal handle design reflects traditional Japanese craftsmanship while providing ergonomic stability for precise cutting movements. The multi-layered steel construction combines corrosion resistance with superior edge retention, making this tool suitable for various food preparation applications. The compact blade length makes it particularly effective for detailed work with vegetables, herbs, and smaller ingredients where precise cutting is essential. This kitchen utensil embodies the focus of the Senzo Black collection on functional design and reliable performance in culinary environments.