Damascus Chef's Knife 33.5 cm. What do the chef's knife from Teesa and a medieval Japanese sword have in common? Both knives are made of Damascus steel. Its characteristic feature is its multi-layered structure, which makes the blade extremely sharp and very durable. When you choose a knife made of Damascus steel, you can be sure that it will serve you well for many years. Whether you are an experienced chef or an enthusiastic cook, a good chef's knife is a must-have. Is it the most versatile of all knives? All thanks to a long, wide, and perfectly shaped blade that makes cutting meat, fish, vegetables, and herbs easy. Do you value aesthetics and therefore try to make the accessories in your kitchen not only functional but also stylish? Thanks to the elegant combination of Damascus steel and a black handle, the Teesa kitchen knife fits perfectly into the interior of a modern kitchen.