Quick heat absorption and distribution

Extra high rim

Made in Germany

Professional chefs swear by these pans, and our grandparents knew it too: With high-temperature cast iron pans, excellent frying results can be achieved.

The pan absorbs heat immediately and transfers it directly. Ideal for quick frying or for wonderfully crispy fried potatoes.

At high temperatures, the pores of the meat close quickly, keeping it juicy on the inside and beautifully crispy on the outside.

Dimensions: Bottom thickness: 2.5 mm

Weight: approx. 1.5 kg.