Preserving jars are classic containers for canning and preserving. These jars are suitable for canning, preserving, and storing food. With their temperature resistance up to 200 °C, they can also be used for baking in the jar or for fermenting. Additional information on canning methods and application possibilities, as well as suitable recipes, can be found in specialized sections. The preserving jars are oven-safe, microwave-safe, and dishwasher-safe. They have high impact resistance and good thermal stability.