A vegetable knife is an essential tool in the kitchen, perfect for tasks like dividing apples, cleaning carrots, and cutting cucumbers. Its unique shape features a narrow design with a straight, elastic blade and an arched back. The typical blade length ranges from 8 to 9 centimeters, but for larger vegetables like cabbage, blades can extend up to 18 centimeters. All WMF vegetable knives come with ergonomic handles, ensuring a secure grip while cutting and cleaning vegetables.