The Wüsthof Classic Chef's Knife with a blade length of 20 cm is a high-quality kitchen tool known for its precise craftsmanship and functionality. The blade is made from high-carbon stainless steel, ensuring exceptional sharpness and corrosion resistance. The serrated edge of the blade reduces friction and prevents food from sticking, making it easier to cut moist or sticky ingredients. The ergonomic handle made of polyoxymethylene provides a comfortable grip and secure control, even during extended cutting tasks. This versatile chef's knife is ideal for various kitchen tasks, from chopping vegetables to slicing meat. The full tang blade offers perfect balance and stability, while the precision-forged blade achieves a Rockwell hardness of 58, ensuring long-lasting sharpness and durability.

• Blade with serrated edge for reduced friction and food sticking
• Ergonomic triple-riveted handle for comfortable grip and control
• High-quality stainless steel with high carbon content
• Precision-forged blade with Rockwell hardness of 58 for long-lasting sharpness
• Versatile for various kitchen tasks such as chopping, slicing, and dicing.