The electric oven offers 8-in-1 versatility with a wide temperature range of 40-370 °C, opening up a world of flavors, textures, and results at the push of a button.

With Woodfire technology, you can bring an authentic, natural wood-fire flavor to your dishes at any temperature with just one scoop of our concentrated aroma pellets. Transform any area into an outdoor kitchen with 8 cooking functions in a single outdoor oven: Pizza, Braise, Max Roast, Grill, Bake/Roast, Smoke, Dehydrate, and Keep Warm. With temperatures up to 370 °C, you can create textures and flavors that deliver fantastic results reminiscent of a stone oven.

Perfect for juicy steaks, a complete roast with a crispy exterior, casserole dishes like caramelized vegetables with golden Halloumi, and much more. No flames, full control. Thanks to the powerful electric heating, you can precisely manage a wide temperature range from 40-370 °C. Cook complete meals outdoors up to 30% faster than in a conventional oven.

The electric heat makes your job easier. Just sit back and enjoy a relaxed meal with friends and family. The oven is designed for year-round outdoor cooking and is weather-resistant.