There is no ideal apple for all locations and every season. Those who want to take advantage of the diversity of varieties need not flowery descriptions, but rather factual statements. Franz Mühl's book provides these, especially on important aspects such as location and care, susceptibility and resistance to diseases and pests, as well as cultivation value for the garden and traditional orchards. In addition to tried-and-true old varieties and recommended new ones, important local varieties are also mentioned. The user benefits from the author's extensive practical experience, as he himself managed a teaching and experimental farm.