Only those who have cooked with children know how much joy it can bring! And while cleaning salad or kneading dough, there are also those good conversations that might otherwise hardly have a chance to happen. Educator Christel Dhom encourages serving children not only healthy and delicious food but also cooking it with them. To ensure that the enjoyment begins even before the meal, she has also written short stories that correspond to the various recipes and can be read aloud as an appetizer.