Who says, "I couldn't care less"?! More than any other vegetable, beans represent diversity - diversity not only in the countless shapes and colors of their seeds and fruits but also in flower colors and growth habits. Ulla Grall expertly takes readers into the world of beans, bringing their diversity to life through examples. In the garden, the author presents both native and exotic beans and their cultivation. She provides detailed explanations of which variety is best suited for which location and how to produce your own seeds. Do you know 'Mombacher Speck' and 'Beste von Allen'? These and other bean varieties are waiting to be rediscovered. In the kitchen, the enthusiastic cook showcases around 80 vegetarian recipes from around the world, demonstrating that beans are truly unparalleled in culinary diversity. You are invited to try bean sushi or filet beans.