Belgian beer, pralines, waffles, and fries can be found on every corner in Brussels. However, the Belgian capital offers much more than just good food. Join travel journalist Emily Walton as she explores off-the-beaten-path locations in Brussels, listening to her conversations with locals and discovering culinary delights such as Belgian honey bread or hearty beer stew. Her journey takes her to hidden Art Nouveau gems, past enormous comic walls, into quirky antique shops, and to a centuries-old pawn shop. From hidden rooftops, she gazes over the modern city, while in underground passages, she uncovers its history. In the EU quarter, often dismissed as gray and dreary, she visits Brussels' oldest Irish pub and shops for culinary treats in the many European stores.