Awarded 2017 with a silver medal by the "Gastronomic Academy of Germany" Verena Scheidel and Manuel Wassmer won the hobby cooking competition "Cooking Cup" in addition to numerous competitions in 2012 in Barbados and 2015 in Andalusia and were named Germany's best hobby chefs here. In 2017, they won second place in the "Cooking Star" cooking competition in Cyprus. Verena Scheidel and Manuel Wassmer love to experiment. Always cooking the same thing - no. "Digress and try out!" is their motto. With their new unique epicurean tapas, they bring zest and creativity to traditional Black Forest cuisine. Over 130 recipes that appeal to all the senses are easy to recreate. There is something for every cooking level: recipes from simple to sophisticated, from vegetarian to vegan, and even the delicious "hits for kids" have been thought of. How schmec.