Do you know that feeling? You invite your friends over for dinner, but instead of a relaxed evening, your plans turn into an odyssey through the world of your friends' food intolerances and gut bacteria. It's exhausting, we get it. We also cater to gluten, fructose, and vegan diets. What we also have is humor. Our cookbook takes your insecurities, intolerances, and dietary philosophies seriously, yet it’s genuinely funny. It raises awareness for unconventional diets and makes you crave natural plant-based cuisine, free from fructose or gluten, especially when you’re at a loss for what you can actually eat. In over 60 recipes, you’ll discover what all those strange ingredients in this way of eating are about and how to create delicious dishes for a happy belly.