Flavorama
German, Arielle Johnson, 2024Price in EUR including VAT
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Arielle Johnson, who holds a doctorate in flavour science, reveals in
Flavourama
reveals all the secrets surrounding this fascinating topic. She describes all her culinary knowledge and distils it into basic laws and patterns that are as easy to learn as they are effective to use. With almost one hundred recipes - including crash courses in herbal sauces and underrated spices, fermenting pumpkin seed miso, a four-hundred-year-old composition for dressing a salad and much more - Flavorama is the perfect guide.
Flavourama
is an enlightening guide to the wonderful world of flavour.
Language | German |
Author | Arielle Johnson |
Number of pages | 352 |
Book cover | Hard cover |
topic | Cooking |
Year | 2024 |
Item number | 52336413 |
Publisher | Ullstein |
Category | Guidebooks |
Release date | 22.10.2024 |
topic | Cooking |
Language | German |
Author | Arielle Johnson |
Year | 2024 |
Number of pages | 352 |
Edition | 2 |
Book cover | Hard cover |
CO₂-Emission | |
Climate contribution |
Height | 265 mm |
Width | 198 mm |
Weight | 1133 g |
Length | 26.70 cm |
Width | 20 cm |
Height | 3 cm |
Weight | 1.12 kg |
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