There are several cannabinoid-themed cookbooks, varying in quality. However, this one leaves no questions or desires unanswered, as it is more than just a well-illustrated collection of recipes. It provides dozens of professional tips, tricks, and techniques on the topic of THC-infused food. The entire process of preparation and cooking is conveyed in this book in a concise and straightforward manner. There are just a few basic rules to master when making intoxicating treats to avoid frustrating or terrible experiences. The illustrations are humorous and the instructions are very clear, effectively conveying what to do and how to achieve optimal results. Additionally, it includes important explanations of the short- and long-term effects of THC-infused products on health.