In this cookbook, Gerhard Mayer has gathered the absolute favorite recipes of his many mini-chefs. Swing the cooking spoon yourself and send the parents out of the kitchen - this book is a lot of fun and shows how it's done with over 50 great, diverse recipes. Many photos, clearly described steps, and a comprehensive ingredient list assist in the process. Important cooking terms, an herb ABC, and a list of the most common kitchen utensils complete this practical children's cookbook.