Spectroscopy The Book - now available in the affordable "Bafög" edition - provides all relevant information and explanations about spectroscopy that are significant for Bachelor's degree programs in Chemistry and Biochemistry. The physical and chemical foundations of various spectroscopic methods are explained in detail, along with recent instrumental developments, methods, and procedures to give students a connection to current practice. In addition to the fundamentals for Bachelor's studies, the text also addresses more advanced and complex questions at many points, which may be of interest to Master's degree programs as well as practicing scientists and spectroscopists. Each topic is introduced from the beginning before more complex relationships, methods, and procedures are discussed.