The dumpling is a culinary national treasure for the people of Thuringia. Matthias Gose and Torsten Laudien provide an introduction to "dumplingology," covering the origins of the potato, the first dumpling recipes, and the production of dumplings today, along with wonderful recipes to try out. The small Thuringian dumpling book is volume 14 in the now 23-volume Rhino Pocket Library. The "Little Rhinos" are small, fine gift books covering a wide range of topics, offering concise, entertaining, and vividly illustrated information. This includes important guide topics such as health and food, as well as entertaining and informative themes and regional topics with broader appeal.