The days are getting longer, temperatures are rising, and we crave light meals featuring freshly harvested fruits, vegetables, and herbs. In her new book, nutrition expert Doris Muliar presents delicious summer recipes that are easy and quick to prepare with the Thermomix. Garden parties and picnics become unforgettable with cold soups and tasty salads, homemade ice cream, and fruit tarts. Everything is prepared as much as possible with locally sourced ingredients, as our fields, gardens, and markets are overflowing in summer: aromatic fruits, colorful berries, and crisp vegetables - promising enjoyment for both the eyes and the palate. In addition to quick dishes for the whole family, there are also clever options for takeout and storage, as well as refined recipes for gourmets. Step-by-step instructions ensure success. All recipes have been developed with the Thermomix TM5.