Winter gardens - All winter-hardy varieties and types - Easy DIY frost protection - Vitamin-rich, bioactive vegetables with a special flavor! Gardening during the cold season has numerous advantages: lower pest infestations, less weeding and watering, and better taste. The vegetables that remain in the garden during winter change their chemical composition, which protects them from freezing. This also enhances their flavor. By growing winter vegetables, you always have fresh, vitamin-rich produce enriched with many secondary plant compounds available, even in the cold season. A variety of practical tips and building instructions ensure that even those with little DIY experience can easily and affordably create winter beds, vegetable cold frames, and mounds for root vegetables.