A love letter to Provence and its cuisine. Where exactly is Sainte-Valérie? This question is posed to Sophie Bonnet, bestselling author of many Provence crime novels, as frequently as the request to finally write a cookbook, since the culinary world of southern France is always an integral part of her books. Here comes the perfect culinary journey through the diverse landscapes of Provence: Each chapter corresponds to a location from the five crime novels featuring investigator Pierre Durand and is enriched with atmospheric images and little anecdotes about the region and its culinary specialties for a true delight. With a description of local specialties, information about regional products, and a selection of 75 delicious recipes that are easy to recreate and ensure a successful evening. The book is an invitation to relax and enjoy.