Empanadas are delicious Spanish dumplings that are the ideal finger food for the next garden party or as a snack for in between or for a picnic in the country. Food blogger Nileen Marie Schaldach shows how the delicious dumplings can be filled both hearty and sweet and surprises with delicious variations for every taste: empanadas with chili cheese, spinach feta or chicken fajita filling or sweet variations with cherry nougat or apple filling. The small dumplings are rounded off with the matching dip.