More than 300 vegan recipes in the brand new vegan cookbook. Start cooking and enjoying now!

A huge selection of tried-and-true, everyday recipes awaits you in the new cookbook 'Vegan! The Golden from GU'. With a full 400 pages of recipes, tips, and tricks for vegan cooking, you'll find daily inspiration for what to cook, bake, and prepare. The recipes are categorized into the following sections:

• Vegan Basics
• Breakfast Ideas
• On-the-Go and Snacks
• One-Pot Comfort Food
• Everyday Main Dishes
• Vegan Kitchen Classics
• Sweet Treats Baked and Stirred

The motto is everyday-friendly vegan. Because no one wants to spend hours cooking elaborate meals with a thousand substitute products. The recipes demonstrate how simple and quick vegan cooking can be without animal ingredients and how delicious purely plant-based recipes taste. There's something for every palate: with or without soy, gluten-free, low carb, no carb, and dairy protein-free.

Be sure to try:

• Oven-Baked Oatmeal
• Green Power Bowl with Avocado and Kiwi
• Bulgur Salad with Spicy Carrots
• Arugula-Tempeh Salad
• Veggielicious Burger with Red Cabbage
• Sweet Potato Sauerkraut Stew with Tofu

Vegan cooking - finally creative and simple.

Did you know that you can make oat and almond milk just like seitan? These are essential for vegan cooking and baking. Learn how to make many basics yourself with just a few ingredients and simple kitchen tools. The comprehensive recipe book also educates about important nutrients and dispels many common misconceptions.

Look forward to plenty of inspiration for everyday vegan cooking, delicious baking recipes and cakes, as well as a wide variety of recipes for every taste: whether you're single, part of a large family, hosting a party with friends, or meal prepping for the office.