The production of high quality grapes requires the attention of many factors such as the adaptation of the variety to the location, the choice of cultivation, the sequence of care and plant protection measures. A prerequisite for the production of high quality wines is healthy vines that are properly cared for. The vineyard is to be seen in its entirety and as a network. All measures should be designed in harmony with nature in such a way that the basis of production is not only maintained but also improved in the long term. For long-standing crops such as vines, sustainable management should be of particular importance. Particular challenges for viticulture are posed by progressive climate change and new pests and diseases that have migrated from the South. Consequently, the management of a vineyard cannot be a static state s.