Whether it's Chicken Marengo, caramelized Kaiserschmarrn, or a Bloody Mary: many famous dishes and drinks have a fascinating history. Often, well-known personalities are hidden behind these meals. Alfons Schuhbeck delves into these culinary stories in his new show on BR Fernsehen. He was often surprised by what lies behind seemingly unremarkable dishes—amusing anecdotes that life has to offer. In the new companion cookbook to Alfons Schuhbeck's TV show, you'll find all the recipes from the series—along with the legends and stories that the master chef is exploring. Of course, he has also added his personal touch to the recipes. A book for cooking, chuckling, and enjoying!.