When the journey to the kitchen becomes an Italian adventure, it’s not just due to fresh Mediterranean ingredients, but also to the cookware from the boot-shaped country. The elegant frying pan with a diameter of 32 cm from the Avola series by Ballarini, designed in Milan by Studio Matteo Thun and Antonio Rodriguez, is also made in Italy. Whether cooking a whole sea bream or a family-sized portion of pasta, the pan offers plenty of space with its 32 cm diameter to keep "la famiglia" happy and satisfied. The solid forged aluminum ensures quick heating of the cookware – perfect for impatient cooks with tight schedules. Additionally, the Thermopoint on the plastic handle indicates when you can start cooking and when the pan has cooled down for cleaning. The frying pan is induction-compatible and utilizes Ballarini's specially developed Radiant Induction Technology with a bimetal base made of aluminum and steel.