A classic among bread knives is the Güde bread knife with a blade length of 32 cm. The knife from the Alpha series "Olive" features the typical serrated edge with pointed teeth that is characteristic of Güde, significantly enhancing the cutting ability and edge retention of the knife. It is ideal for bread, rolls, and baguettes, allowing both soft and hard bread to be sliced easily and cleanly. But not only bread; roasts, pumpkins, melons, or other large items can also be beautifully cut with it. The hand-forged blade made of chrome-vanadium-molybdenum knife steel is crafted from a single piece, is rust-free, ice-hardened, and hand-sharpened. The optimally balanced, finely polished handle of this Güde knife is made from aged, selected olive wood. Güde knives with wooden handles should definitely not be placed in the dishwasher.