Copper Pan 14 cm

It is ideal for professional kitchens and daily use, as copper is an excellent conductor of heat. The heat is distributed evenly throughout the pan, which heats up very quickly, making it a great energy saver. The copper pans are coated on the outside, so we recommend removing the coating before the first use.

Some of our utensils are coated to prevent oxidation or loss of shine during storage, particularly in the case of decorative products. For coated kitchen utensils, it is essential to remove the coating before use. Please follow these instructions for removing the coating:

• Fill a large container with water and soak the piece from which you want to remove the coating.
• Add one tablespoon of sodium bicarbonate for every liter of water.
• Place it on the stove and let it boil for 15 minutes. You will observe the coating layer coming off the product.
• Wash the utensil with water and soap, dry the inside with a clean cloth, and if you want to maintain the outer shine of the piece, use a special metal cleaning product.

If at the end of the cleaning process you find that some areas still have coating, you can easily remove it with a cloth soaked in acetone. It is very important to remove all the coating before using the utensil. Otherwise, it will darken due to the heat of the oven.

Coating: Yes
Material: Copper and Brass
Weight: 0.36 kg
Height x Diameter: 35 mm x 150 mm.